Fresh and Delicious Los Altos de Eros

Recipes, Cooking tips & more from Los Altos de Eros, Boutique Hotel & Spa in Tamarindo, Costa Rica.


Patacones or Plantain Chips are a great alternative to regular chips.  They are gluten free, easy to make and have a unique texture and robust flavor. Ingredients: (serves 4-8) 3 … Continue reading

October 22, 2013 · Leave a comment

Caprese Cocktails

Fresh basil, mozzarella and tomato; a trio that composes one of the greatest salads of all time . The secret to the perfect Insalata Caprese is freshness, as the ingredients … Continue reading

August 11, 2013 · Leave a comment

Fish Tacos and Micheladas

It’s taco night! This meal is great for the whole family.  Kids can participate in the making of the tacos.  Adults can learn a new way of spicing up their … Continue reading

July 26, 2013 · Leave a comment

Mexican Fiesta! Chimi-Churri, Cajun Chips & Passion Margaritas

Olé! Chimi-Churri is a quick and easy dip that you can keep in the fridge and just add to tacos, burritos, salads, or serve with chips, preferably homemade.  Our homemade … Continue reading

July 5, 2013 · Leave a comment

Mango Black Bean Salsa

Spicy, fun and ready to party!  That’s what this next recipe is all about.  Great as a dip with chips, in a burrito, over a mexican salad, you name it. … Continue reading

April 27, 2013 · Leave a comment

Salmon Summer Rolls

I adore the local seafood available directly from our coast, but I also like adding some variety to the seafood dishes I offer. The Salmon Summer Rolls with Papaya Sauce prepared … Continue reading

April 20, 2013 · Leave a comment

So fresh: Ceviche

April.  Days are steamy and hot.  The pool at Los Altos de Eros, Boutique Hotel & Spa becomes an oasis for the guests as they take a refreshing dip to cool … Continue reading

April 17, 2013 · Leave a comment